A new educational model for acquisition of sustainability competences through service-learning
The NEMOS project will link sustainability, service learning (SL) and food to demonstrate how the Sustainable Development Goals (SDG) can be achieved. Higher Education (HE) is crucial to achieving the SDGs: to create a more sustainable world, a collective effort is required by all individuals and societies.
NEMOS is a consortium led by the Public University of Navarra (Spain), together with 5 partners: Università di Pisa (Italy), Technische Universitaet Graz (Austria), Institut Superieur d’Agriculture Rhone Alpes I.S.A.R.A (France), Technological University Dublin (Ireland), and IGCAT (International Institute of Gastronomy, Culture, Arts and Tourism).
Learn more about the project and its objectives: https://www.nemosproject.com/